Menu
All Day Menu
Raw Bar
Daily fresh selection (GF)
Appetizers
To share or not to share
Rustic San Marzano Tomato Soup
$6Simmered with roasted garlic, basil & extra virgin olive oil topped with grilled cheese croutons
Our Little Pretzel
$12Extra-large warm soft baked pretzel sprinkled with corse salt, served with pub cheese & honey dijon mustard
"BFG" Wings
(Brined, Fried and Grilled) Choice of sauce. Buffalo Gorgonzola, BBQ dry rub, Sweet Chili, Pina Colada, Garlic Parmesan, Habanero Bonfire Blaze20pc $2312pc $166pc $8
Tossed Greens
Add: Steak $9 / Chicken$6 / Shrimp $9 / Salmon $8 / Crab Cake $12 / Quinoa Patty $8
Bonfire House Salad
$10Field greens, carrots, tomatoes, cucumbers and gorgonzola cheese. Tossed in balsamic dressing
Rainbow Soba Salad
$13Chilled soba noodles, carrots, cabbage, edamame, shredded brussels, bean sprouts, chopped kale, toasted sesame seeds tossed in a sesame ginger dressing
Hand Helds
Sandwiches excluding tacos come with fried sliced potatoes
Twin Lobster Rolls
$25Hand-Picked lobster meat simmered in butter served in New England rolls with fried potatoes and a side salad
Street Tacos
$16Lightly fried cod, mojito lime chicken or roasted bbq pork. topped with purple slaw, Pico de Gallo and fresh avocado Served with Mexican rice pilaf
Roasted Pork Sandwich
$14Slow roasted bbq pork, cheddar, bbq sauce and caramelized onion served on a brioche bun
California Chicken Sandwich
$12Grilled chicken breast topped with Monterey Jack, applewood smoked bacon and sliced avocado
Pesto Quinoa Burger
$14Housemade quinoa & bulgar burger topped with basil pesto, fresh mozzarella, tomato, arugula & balsamic
Entrees
Knife and Fork
Fish and Chips
$18Pacifico beer-battered cod served with fried potatoes, house slaw and tartar sauce
(Thoroughly cooking meats, poultry,seafood,shell fish or eggs reduces the risk of food borne illness)